We offer a seasonal bag of produce both weekly in the summer months and bi-weekly year-round. Many folks take advantage of the opportunity to support local agriculture, get what is truly in season and good tasting. A regular delivery ensures that you and your family are cooking and eating fresh produce full of nutrition and life on a constant basis. Knowing where your food comes from and how it is handled, what care goes into growing it and the connection gained from such knowledge is invaluable in today’s “fast food culture”.
As farmers for over 25 years we know quality, variety and seasonality like the back of our hands. Our growing methods, care of the land and soil, saving seed and selecting the tastiest of varieties has nurtured a “foodie” revival that many can’t live without.
We have heard from many subscribers that getting their CSA bag of produce is the highlight of the week and delightfully reminds them of opening up a present, excited to see what gems are hidden inside. To sum it up, a member wrote: “Since getting weekly vegetables and fruit from Outer Aisle I have changed the way I choose my weekly menus. I used to select recipes then go to the store for ingredients. Now I get the ingredients and plan my meals according to what is fresh, seasonal and local. This has allowed me to widen the scope of my culinary experience and to incorporate different elements that I may not have used in the past.”
We have come to realize over the years that not every lifestyle is suited to getting a bag of produce and our busy lives sometimes prevent us from spending time in the kitchen cooking and no one likes to see things go to waste. We believe that even the busiest of lifestyles allows for at least one or two evenings a week spent in the kitchen cooking. Cooking with a seasonal array of fresh produce and venturing into the unknown with the produce leading the way is deeply rewarding and even fun! So if you are up for the challenge, give it a go – our no obligation subscription may just get you doing a little more cooking and that’s a good thing!
BAG SIZE SELECTIONS:
Small Everything ($25): Suited for a family of 1 to 2 people with smaller portioning (1/2 bunches) this size comes with a combination of vegetables 2/3rds and fruit 1/3rd.
*Small Everything Plus ($32): The same as above with the addition of longer lasting produce that’ll take you through the second week no problem.
Small Veggie ($25): Suited for a family size of 2 – 3 people, for those that eat vegetables.
*Small Veggie Plus ($32) The same as above with the addition of longer lasting produce that’ll take you through the second week no problem.
Medium Everything ($32): Suited for a family size of 3 to 4 people, this size comes with a combination of vegetables 2/3rds and fruit 1/3rd.
*Medium Everything Plus ($40): The same as above with the addition of longer lasting produce that’ll take you through the second week no problem.
Medium Veg ($32): Suited for a family size of 3 – 4 people. Lots of vegetables and a good selection and portioning.
Large Everything ($40): Suited for a family size of 4 – 6 people. This size comes with a combination of vegetables 2/3rds and fruit 1/3rd.
Large Veg ($40): Suited for a family size of 4 – 6 people. Loaded with variety and quantity
Deluxe ($50): Suited for the committed cook and produce lover, plenty to feed a family of 4 – 6. Lots of variety and a quantity discount of $4
*Available seasonally from November through May to help augment the bi-weekly delivery
ADD-ON OPTIONS (these can be added on to your base share)
Roots & Storage ($12): A great addition for the cooler months created around basic fixings for soups and stews. Often contains items not in the Share base bags.
Greens & Juicing ($12): Are you juicing or liking a lot of greens in your diet. This bag is for you.
Fruit Bag ($12): Add an extra fruit or up your existing portion
Diestel Eggs ($5.50): Free range, local with GMO free feed.
PICKUP POINTS: Thursday delivery (Bi-weekly B Selection available from November through May only.)
Don’t see a pickup spot near you? Please inquire – we are always adding new pickup points. We offer businesses with 4 or more employees their own drop off. We also do private residences for those less mobile for an extra $5 (they must be on our route to qualify for this extra service).
- Achieving Balance Chiropractic, Martell
- EDEX, Clinton Ave, Jackson
- Harvey Wines, Sutter Creek
- Health Habit, Valley Springs
- Calaveras High School
- Calaveras Elementary
- Valley Springs Elementary
- CUSD District Office
- Jenny Lind Elementary
- Resource Connection, San Andreas
- Sierra Hope
- Calaveras Lumber, Angels Camp
- Library, Copperopolis
- Farm Stand at Douglas Flat
- VUSD, Avery
- A Thyme for Herbs, Arnold
- Private Residence, Bear Valley
- Family Resource Connection, Jamestown
- Mountain Sage, Groveland
- Twain Harte Fitness, Twain Harte
- Sonora Sport and Fitness, East Sonora
- Smith Chiropractic, Downtown Sonora
- SRMC (only for employees)
- Dr Jaggy’s Holistic Center, Columbia
FLEXIBILITY BUILT IN:
We send out an email on Monday night/Tuesday morning letting you know what’s in your bag this week as well as substitution items. We realize that not everyone likes all vegetables, or at times one gets overloaded so we’ve created a way in which you can send back an email requesting we switch out an item for you. In the email you’ll also see recipes as well as an Add-On list of available produce items that may or may not be in your bag this week. And again, simply reply to the email and let us know what you’d like added on, we’ll complete the order and charge your account. Simple and convenient!
Simply log into your account using your email and password and set a vacation, change a subscription or location.
We are an obligation free service. Upon sign-up if you should choose to do the recurring payment option the software program is set up to pay one time ahead. If you should wish to cancel your subscription then please notice us by email or phone. If there is any credit on your account we will mail you a check.
SIGN UP using our online accounting system called Farmigo. The system will set you up with an account, link a recurring payment for ultimate ease, allow you to set vacations and change your subscription. You can also call Christine at 209/728-9112 and even sign up over the phone.