We are super excited that our business model is meeting the needs of our communities. It’s the perfect solution to this need of our time – nutritious and delicious produce. Our boxes are packed with fresh ingredients for everyday eating within our food shed and the seasons!
2020 is the year for clear vision. Our continued commitment to empowering a thriving local food system has us teaming up with other local and regional farmers. A move we have been waiting to make for many years and finally it’s here!
We invite you to be part of this impressive movement and as Alice Waters so aptly quoted “a delicious revolution” at that.
Please navigate the tabs in menu to learn more about our Food Hub.
Despite some postponements we are offering minimal catering primarily take-out for larger groups with $1000 minimums. And our beautiful venue will reopen to Thriving Thursdays as soon as things normalize.
You may read our safety precautions here.
Our commitment to flavor, quality and healthy eating are values that we uphold from soil to service. You can read our story here.
Eric and Christine Taylor, Gardeners and Chefs
LOCATION: Outer Aisle Venue, 164 Highway 4, Murphys, CA 95247