Fall Hours: Thursday & Friday
11 am to 5 pm
New Winter Hours to reflect seasonality:
Beginning November 2nd the Farm Stand will be open every other Thursday and we’ll extend our hours to 6pm
The farm is where it all starts. Growing food is our mission and passion. From seed to service is our motto!
Whether you shop our farm stand or receive deliveries through our CSA/Food Hub or book us for your next catering event, or book our beautiful venue you are in for an unforgettable edible experience.
Our commitment to flavor, quality and healthy eating are values that we uphold from soil to service. You can read our story here.
Eating seasonally and simply is what author and Chef Alice Waters of Chez Panisse says is a “delicious revolution”. (The Art to Simple Food, 2007)
We invite you to explore healthy seasonal eating and enjoy the vitality and nourishment that is gifted when you choose food that is grown and prepared with love.
We look forward to being of service to you!
Eric and Christine Taylor, farmers and Co-founders Outer Aisle Foods Inc.
LOCATION: Our Farm Stand is located at 164 Highway 4, Douglas Flat, CA 95229 neighbors with Darby Plumbing and next door to Sam Berri Towing. Our farm is on Main Street, Douglas Flat and open by appointment only.